Product Description
Flavor: Delicate nutmeg, allspice and cinnamon perfume this festive white balsamic.
Bottle Size: 375 ml = 12 oz
Used for: Peel and dice butternut squash, toss liberally with our Wild Mushroom & Sage Olive Oil, add a pinch of sea salt and a little fresh cracked pepper. Roast in a 400 degree oven for about 30 minutes, flipping after 15 minutes until tender, golden brown and caramelized. Season with this spiced white balsamic.
Perfect Pairings W/EVOO: Cilantro roasted onion, Blood Orange, Lemon, Lime, Basil, Herbs de Provence, Garlic.