Recipe & Pairing Suggestions
Recipe of the Month
Blood Orange Olive Oil Ice Cream
There are no eggs in this ice cream recipe; Blood Orange olive oil steps in to give it creaminess. The dextrose and Pannabase are available at some health or Italian food stores.
Simply click on the link below and start your next culinary adventure today!
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Pairing Suggestions: Olive Oils & Balsamic Vinegars
Here are a few of our favorite pairing combinations using our Flavored Extra Virgin Olive Oils with our Traditional Balsamic Vinegars.
These combinations work well for salad dressings, marinades and more.
Basil Olive Oil -- Taste's Great with the following Balsamic Vinegars: Pomegranate, Fig, Strawberry, Oregano, Black Cherry, Raspberry, Blackberry Ginger & Traditional 18-Year Old Aged Balsamic.
Blood Orange Olive Oil -- Taste's Great with the following Balsamic Vinegars: Strawberry, Fig, Cinnamon Pear, Peach, Raspberry, Black Cherry, Pomegranate & Traditional 18-Year Old Aged Balsamic.
Chipotle Olive Oil -- Taste's Great with the following Balsamic Vinegars: Cinnamon Pear, Raspberry, Peach, Black Cherry, Dark Chocolate, Strawberry, Blackberry Ginger.
Harissa Olive Oil -- Taste's Great with the following Balsamic Vinegars: Cinnamon Pear, Raspberry, Peach, Black Cherry, Dark Chocolate, Strawberry, Blackberry Ginger.
Cilantro Roasted Onion Olive Oil -- Taste's Great with the following Balsamic Vinegars: Black Cherry, Oregano, Peach, Strawberry, Pomegranate, Traditional 18-Year Old Aged Balsamic.
Herbs De Provence -- Taste's Great with the following Balsamic Vinegars: Honey Ginger, Cinnamon Pear, Raspberry, Peach, Black Cherry, Dark Chocolate, Strawberry, Blackberry Ginger.
Garlic Olive Oil -- Taste's Great with the following Balsamic Vinegars: Tuscan Herb, Oregano, Peach, Black Cherry, Fig, Traditional 18-Year Old Aged Balsamic.
Lemon Olive Oil -- Taste's Great with the following Balsamic Vinegars: Honey Ginger, Pomegranate, Black Cherry, Blackberry Ginger, Strawberry, Raspberry, Peach, Traditional 18-Year Old Aged Balsamic.
Persian Lime Olive Oil -- Taste's Great with the following Balsamic Vinegars: Pomegranate, Black Cherry, Peach, Vanilla, Strawberry.
Wild Mushroom & Sage Olive Oil -- Taste's Great with the following Balsamic Vinegars: Fig, Cinnamon Pear, Oregano, Traditional 18-Year Old Aged Balsamic.
Tuscan Herb Olive Oil -- Taste's Great with the following Balsamic Vinegars: Oregano, Lemon, Traditional 18-Year Old Aged Balsamic.
At Outrageous Olive Oils, all of our flavored oils are extra-virgin olive oils (EVOO) meaning they are they are all first-cold press extra virgin olive oils that offer the most un-refined flavor with low acidity and high oleic acid.
When mixing your favorite Extra Virgin Olive Oil with your selected Balsamic Vinegar for a salad dressing or marinade it is recommended that you mix equal parts (50/50) but this can vary depending upon your personal taste preferences. Season with Sea Salt and Cracked Peppercorns as desired.
Have a question? We welcome your calls and we'll do our best to answer your question or help you find the perfect pairing combination.
